Date & Time
May 29, 2025
11 am to 12 pm
Location
Online
In the highly regulated world of Food Manufacturing, maintaining compliance isn’t just a requirement—it’s a responsibility. But as regulations grow more complex, so does the risk of bloated systems, data overload, and inefficient processes. Join Isolocity for a focused seminar on how lean data management and proportionality can help food companies streamline their quality systems without compromising compliance.
This session is designed for quality, regulatory, and operational leaders looking to:
- Apply lean principles to quality data management—eliminating redundancies, reducing manual effort, and ensuring traceability across the product lifecycle.
- Embrace proportionality to right-size your quality and compliance activities—scaling controls based on risk, food classification, and market requirements (FDA, HC, SQF, BRCGS, etc).
- Design flexible, audit-ready QMS frameworks that meet global regulatory expectations while maintaining operational efficiency.
- Learn from real-world examples of food companies using Isolocity’s digital tools to automate CAPAs, manage documentation, and stay compliant with confidence.
Whether you’re preparing for an inspection, scaling to new markets, or just tired of drowning in spreadsheets, this seminar will show you how to work smarter—and safer—in food quality management.
Webinar Sponsored By
Webinar Lead By
Kajam (KJ) Kunarajasingam
Kajam is currently the Director of Governance & Compliance at Quality Cheese Inc, influencing the development, implementation and continuous improvement of site quality systems to enable long-term company vision and strategic business objectives. Prior to this, Kajam has served in the food industry for 24 years, all of which encompassed significant experience and leadership in quality, food safety and regulatory compliance. He has worked in companies such as Dominion Citrus, Kraft Canada, Silliker Canada and Lounsbury Foods.
Kajam holds a diploma in Industrial Microbiology and Lean Six Sigma Black Belt Masters certification. He is an SQF Practitioner and certified PCQI. He is keen on bringing his experience and high degree of passion to strengthen food safety standards while building effective food safety management systems to protect the food supply and shape the next generation.
Meet Our Experts
Subject Matter Expert
Chris Budd
Chris began his QA career working for Magna International in corporate quality systems. After Magna, he earned an MBA at the Rotman School of Management, University of Toronto, while simultaneously launching his consulting practice, CJB Consulting Ltd. CJB began consulting in the design and deployment of ISO & GxP QMS systems in a wide variety of businesses. The Isolocity software was launched in 2016 with the intent to eliminate all paper and labour with quality compliance. Today Isolocity is used by businesses on every continent. Chris is an IRCA Certified Quality Systems Auditor and is also a Six Sigma Black Belt.
Event Details
Date & Time
May 29, 2025
11 am to 12 pm
Location
Online
