Acting Executive Director – Inspection Support Directorate, Operations Branch

Food Safety Director – Sysco Canada

President, GCP Consulting / Technical Representative, North America at IFS

North American Representative for Foundation FSSC 22000

Executive Director of the CanadaGAP

Global Vice President, Food Safety, Occupational Health & Safety, Quality Assurance and Regulatory Affairs – Fiera Foods

CEO – Purity-IQ Inc.

Vice President of Food Safety and Quality Assurance for Compass Group

Head of Strategy for the Food &
Beverage industry for Veeva Systems

Department head of Agricultural and Human Sciences at North Carolina State University

Global Training Program Manager for Food at NSF

Senior Manager Canada Expert Partners at Merieux NutriSciences

VP Food Safety, Quality, Technical Services & Sanitation at Maple Leaf Foods

Learning & Development projects at Compass Group Canada

CEO at iComplai

Senior QA Manager, Audit Programs at Maple Lodge Farms

QA System Analyst at Maple Lodge Farms

Sr. Manager of the Quality, Food Safety and Regulatory Affairs Center of Excellence at Loblaw Companies Limited

Senior Director, Regulatory Affairs, Incident Management, and Quality, Food Safety
& Regulatory Centre of Excellence at Loblaw Companies Limited

Sector Specialist Manager for Food and Beverage North America at Diversey

Business Development Representative at SQFI

Senior Science Advisor for Food Safety at the U.S. Food and
Drug Administration’s (FDA) Center for Food Safety and Applied Nutrition